hannaonetwo.com

It's About Korean

Search hannaonetwo.com
search engine by freefind

Mushrooms, raw

Common Name: Mushrooms, beoseot

버섯

White mushrooms vary in color from creamy white to light brown and in sizes from small (button) to jumbo. They are pleasingly mild and woodsy; their flavor intensifies when cooked. Freshly picked White mushrooms have closed veils (caps that fit closely to the stem) and delicate flavor; mature Whites, with open veils and darkened caps, develop a richer, deeper taste.

White mushrooms remain fresh 5-7 days. Keep refrigerated in paper bags.

Nutrition Facts

Serving size: 1 oz.

Other serving sizes: 1 cup, pieces or slices, 1 cup, whole, 1 large, 1 lb, 1 medium, 1 mushroom, 1 ounce, 1 slice, 1 small, 1/2 cup pieces, 100g

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition source: USDA SR-21.

Amount Per Serving

Calories

6.24

Calories From Fat (13%)

0.79

Calories From Protein (36%)

2.26

Calories From Carbohydrates (51%)

3.18

Calories From Alcohol (0%)

0

% Daily Value

Total Fat 0.1g

<1%

Saturated Fat 0.01g

<1%

Monounsaturated Fat 0g

Polyunsaturated Fat 0.04g

Cholesterol 0mg

0%

Sodium 1.42mg

<1%

Potassium 90.15mg

3%

Total Carbohydrates 0.93g

<1%

Fiber 0.28g

1%

Sugar 0.47g

Net Carbohydrates 0.65g

Protein 0.88g

2%

Vitamin A 0IU

0%

Vitamin C 0.6mg

<1%

Calcium 0.85mg

<1%

Iron 0.14mg

<1%

Vitamin E 0mg

<1%

Vitamin D 5.1IU

1%

Thiamin 0.02mg

2%

Riboflavin 0.11mg

7%

Niacin 1.02mg

5%

Vitamin B6 0.03mg

1%

Folate 4.54mcg

1%

Vitamin B12 0.01mcg

<1%

Pantothenic Acid 0.42mg

4%

Vitamin K 0mcg

0%

Phosphorus 24.38mg

2%

Magnesium 2.55mg

<1%

Zinc 0.15mg

<1%

Copper 0.09mg

5%

Manganese 0.01mg

<1%

Selenium 2.64mcg

4%

Alcohol 0g

Caffeine 0mg

Water 26.2g

0%

Recipes Using This Ingredient

Snack/Appetizer/Dessert - Beoseotjeon (Korean Stuffed Mushrooms)

Recipe - Chop Che

Quick Dishes - Dakgogi Gui

Recipes - Ojingo Bokkum - Korean Spicy Stir Fried Squid

Snack/Appetizer/Dessert - Soegogi-sanjeok (쇠고기산적)